Our facilities are federally registered CFIA/HACCP certified meat storage facilities, each with a CFIA office on-site. As a result, we’re able to offer you cost-effective, same day inspections by CFIA federal agents, expediting your products to your customers.
We take government handling requirements very seriously. We stay informed on all federal and provincial requirements to make sure your products seamlessly arrive at their destinations. Our expert Quality Assurance team is well equipped to ensure your products remain safe and ready for shipment.
Cross-Border Preparation and Documentation
We have years of experience preparing products and documentation for cross-border shipments. Our expertise can help expedite clearance for your products at customs, saving you time and significantly reducing the risk of spoilage.